Rolling Along
These are the longest days of the year - both in terms of daylight hours and farmer hours. Our crew of amazing farmers have been crazy busy making hay, planting and planting, weeding and weeding, taking care of animals, and harvesting and cooking SO much delicious food. Big thanks to all of you who make the effort to come out to Cookeville and West Corinth to share in this bounty and thus appreciate all of our hard work!
Pizza Night continues this Saturday with farm to table pizza, salads and desserts and live music from The Twangtown Paramours - on tour from Nashville this soulful Americana husband and wife duo is not to be missed! Did we mention Wendell is making ice cream sandwiches? Call the farm at the number below or email me with "Pizza Night" in the subject line.Pizza starts at 5pm and music at 6pm.
At the Cookeville Market this week - freshly dug baby carrots!, strawberries, fresh greens, peas,, radishes, farm grown cucumbers, cauliflower, broccolini, baby zucchini, basil, treats from Marilyn, local cheese and farm-raised meats. So many reasons to come on down to the Cookeville Market!
This Week’s Farm to Take Out Menu
Grown or Raised on our Farm and Cooked with Love
Falafel or Beef Kabobs with Fresh Veggies with Pita and Tahini Yogurt Sauce
Orange Ginger Pork Lo Mein with Snap Peas and Broccolini
Our Farm-Raised Breakfast and Lunch Sandwiches are always on the menu!