From the Birds
These fellas want you to know that we are now taking reservations for our pastured turkeys! Reserve yours today by replying to this email or stopping by the store.These are fresh birds and pick up is at our Cookeville Market on the Tuesday before Thanksgiving.
Loads of End of Summer Eats at the Cookeville Market this week and some signs of fall too....fresh greens, green beans, pumpkins, winter squash, sweet and hot peppers, leeks, broccolini, zucchini, summer squash, tomatoes, garlic, basil, new potatoes, fresh onions and the first apples and pears of fall!
We always have treats from Marilyn, local cheese and our farm-raised meats. So many reasons to come on down to the Cookeville Market!
It's fair week so there is no Chelsea Farmers Market and Jonathan will be taking the week off from baking to get some fall tasks done on the farm.
This Week’s Farm to Take Out Menu
Grown or Raised on our Farm and Cooked with Love
Leek and Potato Soup
Turkey and Wild Rice Soup
Black Bean and Roasted Delicata Squash Enchiladas
Black Bean and Smoked TurkeyEnchiladas
Our Farm-Raised Breakfast and Lunch Sandwiches are always on the menu!