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Farm Dinner Week!


We are all busy preparing for the 5th Annual Dinner on the Farm! It's the week where the folks who have been seeding, weeding and harvesting all season get to cook a big feast! We will be roasting a pig, cooking up some traditional and not so traditional sides and - of course- whipping up the cream for all those seasonal desserts! We will have music from Turnip Truck and craft beer from Upper Pass. There are still reservations available - $25 for Adults and $10 for kids 12 and under. Little ones are free.

In the meantime.......

CSA Customers can expect:

Corn

Tomatoes

Carrots

Cucumbers

Lettuce

Radicchio

Hot Peppers

Green Beans


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